During the period, a total 124 tonnes of Vietnamese green mangoes were imported into Australia, an increase of 51 tonnes as against the same period last year.

Vietnamese green mango exports to Australia double in H1.

According to a report by ABC Rural, the competition from Vietnamese mangoes has made the price in the Southern Territories drop around 40 percent, from about AUD 80 (US$63) per tray last year to AUD50 (US$35) per tray this year.

Most of the exported green mangoes were sold to restaurants, not supermarkets, where they are being used in Southeast Asian cuisine.

Since July 20, Vietnamese durian has been jointly promoted in Australia by the Vietnamese Commercial Affairs Office in Australia and the New South Wales-based ASEAN company. The firm has imported seven tonnes of frozen durian from the Southeast Asian country.

Frozen durian products which are mainly imported from Asian countries such as Thailand, Malaysia, China, and Vietnam, are increasingly finding favour among Australian consumers.

New arising land of sweet fruits

(BGO) – Exploiting local potentials and advantages, Tan Yen district (Bac Giang province) has gradually expanded the fruit cultivation area toward commodity trend to build product trademark. 

Son La exports 10 tonnes of red dragon fruit to Russia

Thuan Chau district in the northern province of Son La held a ceremony on July 23 to export 10 tonnes of red dragon fruit to the Russian market.

Vietnamese fruits reach out to the world

The application of technology, the promotion of production linkages, and the establishment of farming area codes for exports have helped improve the quality and value of Vietnamese fruits as they gradually penetrate demanding markets across the world. Fruit trees are becoming key crops in many localities in Vietnam, generating about hundreds of millions of Vietnamese dong in income per ha per year.

Expanding production area of certified fruits

In recent days, Luc Ngan lychee in the northern province of Bac Giang have been continuously exported to Japan by air.

Lychee farmers enjoy the fruits of their labour

Farmers in Luc Ngan district in the northern province of Bac Giang are at their busiest during lychee season. Join us to find out more about their juicy trade. Despite the Covid-19 pandemic, Luc Ngan has still received numerous orders to ship lychee abroad. Luc Ngan district is expected to harvest 85,000 tonnes of lychee this year. Alongside the domestic market, China, the US, Japan and Singapore are export destinations.

Source: NDO